Au Sans Souci sur Saint-Paul-Les-Monestier

Very very clean room as well as crisp white bed linen. Concerning the evening meal: too bad we didn't know beforehand that the fish came from here and the only downside concerns the cheeses: the waiter should indicate the origin (cow, goat) Breakfast: super good: jams and homemade bread. Otherwise, the view is magnificent. It feels like a circus. The hospitality is very warm.

Thanks to the worry-free team that we quickly became accustomed to! The food is always excellent, homemade, perfectly cooked and seasoned, the welcome is always very pleasant and the room decoration is very nice!

A great discovery of this restaurant during our visit to the Vercors. The cooking of foie gras and meat was perfect. The harmony between different flavors was remarkable from start to finish. The service was smooth and careful. We will return with pleasure!

Very kind and kind to my parents we had a great stay, the linen, the room perfect and the food too

Very good meal served by smiling and very friendly people 👍

After having lunch there, here is my opinion: Cuisine neither good nor bad, without much inventiveness, average in fact. The wine tested was of the same ilk, average. There you go, everything is average here...

Very good meal as usual. Great value for money

Very beautiful setting, very pleasant terrace but a lot of waiting for the meal (very good family cooking but nothing extraordinary). We had reserved for 12:30 p.m., the dish was served to us at 1:30 p.m. Even though it was explained to us that the service is done in order of arrival, I find it much too long. When we made this remark, the boss told us “kindly” replied that there were a bunch of restaurants along the road where we ate quickly but poorly. Not very smart or commercial as a remark... There are also restaurants where everything is homemade and where you don't have to wait an hour. Too bad! It wasn't like this before.

Excellent. Pleasant room, comfortable bedding, cordial welcome, professional and friendly staff. Excellent meal. I highly recommend.

Superbe déjeuner ce jour sous les tilleuls en bordure d un parc magnifique avec piscine privée, jeux de pétanque et balançoires pour les enfants, délicieux tataki de boeuf fondant, foie gras tout en finesse, et le meilleur pigeon que jai jamais mangé,en croûte et servi rosé comme demandé, et que dire du crustivomer provenant de la pisciculture voisine donc d une fraîcheur incomparable, délicieux baba au rhum et le patron nous a encore offert un limoncello ! Merci à tous pour votre accueil et pour ce repas hors du commun