I was lucky enough to stop here for lunch on my road trip. Don't hesitate to ask for vegetarian options even if they're not on the menu; the chef will adapt and it's delicious.
Pleasantly surprised by this unexpected stop. A beautiful place steeped in the establishment's history. A short break on the road that's well worth the detour.
Excellent restaurant. They offer a set menu for €17.50 during the week, including a starter, main course, and dessert. There are three choices for each course, with simple but tasty cuisine. I highly recommend this restaurant.
In a lovely, simple setting, we appreciated the warm welcome, the service, the decor with its enormous bouquet of colorful roses, and the refined dishes made with fresh, garden-grown produce, such as the asparagus Charlotte adorned with flowers.
The dishes were delicious, generous, and beautifully presented with a variety of vegetables. The service was prompt. The extra touches: an aperitif with two amuse-bouches, and a rose given to each woman for Mother's Day. What a thoughtful touch!
I highly recommend this restaurant. We will gladly return.