Auberge de Rustréou sur Rustrel

Very pretty inn in a pleasant village, excellent service and meal 👏👏👏👏

ate at the restaurant bravo to the chef who knows what blue meat means

We ate at the inn one evening in March when almost everything around was closed The welcome was extremely warm with a smiling and attentive owner. Hearty meal ++ and really very good No waiting time (but there were few of us). I don't understand the negative comments about the place to be honest. The innkeeper was extremely kind and offered help in a rare way. Thank you so much

Friendly welcome and good food.

A warm welcome from the owner who went out of his way to provide us with a stopover to do the Provençal Colorado 10 minutes walk away

Warm welcome, We eat very well (home cooking) for a very reasonable price 👍the impeccable service the waitress is smiling, friendly and professional. The rooms need to be refreshed but very comfortable I recommend

Only restaurant open at the time of our visit. We were warned at the beginning that there would be a bit of a wait because "everyone arrived at the same time", the room was half full, i.e. 10 people, but after all why not... 2 hours for 2 hot dishes and a coffee 😓 it was extremely long and the meal was good but not incredible for the wait. In short, go there if you have a lot of time.

Slightly dated rooms but recent bedding and an impeccable mattress. A warm welcome, classic but very good breakfast and an ideal location to explore the surrounding area

Friendly welcome, quality meals and comfortable room.

Lunch during the week in the room with families and children, therefore rather noisy. Menus at 20 euros quite tempting on paper. But, the homemade terrine should be avoided, the piglet not very tasty and the fries advertised as homemade ditto. The tuna tartare was good and would have benefited from being accompanied by good rice instead of "homemade" fries. The crème brûlée too runny but tastes good. Perhaps we should have chosen à la carte because this menu doesn't make you want to come back... I gave it 3 stars, no more, no less.