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Haut-Rhin
Soultzeren
Auberge du Tanet "Seestaedle"

Auberge du Tanet "Seestaedle" sur Soultzeren

Lieu-dit Le Tanet Soultzeren
+33 3 89 77 41 42
8,1

Basé sur 804 avis trouvés sur 3 webs

tendance

1
De 4
à Soultzeren
1
De 4
de cuisine Française à Soultzeren

Les clients commentent vos plats de...

tarte beau myrtilles parfait simple salade pommes crudites truite gouter soupe passer potage
Française
Soultzeren

Note et avis

Avis Note
TripAdvisor 181 9
Google 867 9.2
Avis Note
L'Internaute 0 10
Super delicious pizza, highly recommended.
Plus de commentaires
dans Google
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30 septembre 2026
10,0
Farmhouse inn with traditional and refined meals. Beautiful view of the valley. Lovely terrace. Green lake 10 mm away and trout lake 30 mm away.
Plus de commentaires
dans Google
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28 septembre 2026
10,0
Attentive service. Good food. We felt comfortable.
Plus de commentaires
dans Google
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21 septembre 2026
10,0
Excellent experience... I recommend it...
Plus de commentaires
dans Google
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19 septembre 2026
10,0
We had a very good lunch made with local produce, nothing to complain about, we thoroughly enjoyed it.
Plus de commentaires
dans Google
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14 septembre 2026
8,0
We had a family meal for 22 people and were seated in a separate room. We had a wonderful time, the food was excellent, and the service was friendly and efficient, even for the children!
Plus de commentaires
dans Google
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12 septembre 2026
10,0
Congratulations to this inn which offers truly delicious cuisine. Confit potatoes with a tasty ham hock and a local Munster cheese sauce 😉 Plus, a magnificent setting and a walk to the nearby green lake to aid digestion...
Plus de commentaires
dans Google
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03 septembre 2026
10,0
A small, very welcoming inn with a breathtaking view of the valley. Our meals were excellent and the service very pleasant. A place to remember!
Plus de commentaires
dans Google
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22 août 2026
10,0
Nice spot for a quick lunch during a walk in this beautiful area near Lac Vert. Had a tasty quiche with salad.
Plus de commentaires
dans Google
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19 août 2026
8,0
Fully booked for Easter weekend, but thanks to the mild weather, we were able to enjoy lunch on the terrace. The soups, charcuterie and cheese platter, vol-au-vent, duck pie, and shepherd's pie were all delicious and generous portions, skillfully prepared by the chef using fresh ingredients. Thank you to the owners and the entire team, whose goal is to bring pleasure and good cheer to their customers. We highly recommend this establishment.
Plus de commentaires
dans Google
.
18 août 2026
10,0

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