Auberge du Vieux Village sur Mallemort

Amazing restaurant, perfect and very friendly staff. My wife and I went there to celebrate our 19th birthdays, and we received a lovely surprise at the end: a heart-shaped plate with a candle, even though I hadn't asked for anything. A truly touching gesture! The atmosphere is superb, hard to describe, but you immediately feel at ease. The servers are passionate, and their explanations are excellent, both clear and simple. The meat... of exceptional quality. We will definitely be back!

Ladies and Gentlemen... What a beautiful Provençal house! From the moment you step inside, you feel the soul of a true inn: stone, wood, soft lighting... a warm, authentic, and elegant atmosphere. You settle in as if in a characterful tavern, with that rare feeling of being in the right place. In the kitchen, everything is just right. Perfectly creamy scrambled eggs with fragrant truffles. A crayfish tail casserole whose recipe I'd love to know! And a Bigorre pork chop... Absolutely divine!! Not to mention the chestnut cake for a sweet finish. Here, there's no pretense. Serious work, a wonderful ambiance, and genuine generosity. The service is attentive and professional: You can feel the passion and pleasure they take with each table. A truly wonderful place that I recommend without hesitation. Can't wait to return!

Hello, I discovered this wonderful place through word of mouth. A warm and welcoming atmosphere, but above all, exceptional products, especially the rib-eye steak, perfectly cooked, and wonderfully prepared side dishes. As a meat lover, I highly recommend this restaurant, which is worthy of French cuisine. Parking is available nearby. Thank you to the whole family for putting so much love into our meals.

à very warm welcome from start to finish .Great service ,very cosy atmosphere and delicious food😋Thank you 🌟

A bit disappointed with the Valentine's Day menu. Especially the dessert, which was something kids would make at school. For a menu at this price and in this restaurant, which had never disappointed us before, it's surprising.

A wonderful discovery, a great atmosphere! We immediately adopted the unofficial order for the arrival of the ribeye steak! The dishes were delicious! A welcoming team with excellent advice! In short, we had a lovely time and we'll be back very soon! This is a must-try for all food lovers and those who appreciate good meat. Alba and Salva

Very, very good, and very expensive...

I spent New Year's Eve here, I highly recommend this place, it's absolutely beautiful and the food is excellent.

New Year's Eve dinner with friends: very good food, good service, great atmosphere!

Always a pleasure. Definitely one of the best places in the region for meat lovers. Their sirloin steak Rossini-style, as well as the quality and provenance of the meats, make it a top choice. Rib-eye aficionados, you'll be in heaven! Everything is homemade, it's a family-run restaurant, and the setting is splendid. A must-try when you're between Aix-en-Provence and Les Baux-de-Provence. The semi-cooked foie gras is a delight, as is the incredible bone marrow.