A change of scenery guaranteed in this inn in the middle of the countryside. The children really enjoyed the 4x4 tour among the animals. The meal was really delicious and plentiful. THANKS.
Très bon accueil.
Bien que végétarien, la proposition faite par le chef/la cheffe était tout à fait à notre convenance.
Petite salade de saison en entrée suivie d’un plat principal avec une galette végétarienne accompagnée de petits légumes travaillés et goutus. Pour finir, plateau de fromages et dessert. Vin rouge à volonté.
On en ressort repu et satisfait.
Welcoming and exotic inn located on a farm in the middle of the countryside.
The bosses are welcoming.
The dishes are excellent and made from farm products. You can see the wild pigs running in the fields.
The key word is “la bonne franquette”.
From the soup served in its tureen, to the main course served on a well-stocked dish, to the starter served on a wooden platter. The little digestive at the end is served by placing the bottle directly in the middle of the table.
An address where you absolutely must stop to get a change of scenery and be satisfied for a very reasonable price.
Authentic and original restaurant, cuisine based on game with animals on site that you can see and the candle lighting in the room was very nice, the meal was good 🤩
Découvert au cours d'une ballade moto.Endroit très sympathique ,produits locaux ,serveur à vos petits soins, très bon repas avec produits de la ferme.
Nous y reviendrons, réservation conseillée.
Magnificent setting, great concept, an atmosphere with candlelight and fireplace, very well cooked and very hearty meal. Aperitif, tourain, charcuterie, deer ribs over a wood fire, deer stew with champagne, cheese, croustade, wine, coffee and coffee pusher for €30. Fresh, home-cooked product. Very good value for money.
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