Auberge les 3 Alsaciennes sur Sigolsheim

7,7

Basé sur 263 avis trouvés sur 2 webs


tendance

2
De 3
à Sigolsheim
2
De 3
de cuisine Française à Sigolsheim

Les clients commentent vos plats de...

asperges tarte choucroute viande

Note et avis

The meal was very good and beautifully presented, the service was impeccable, and the wait was normal, taking the time to prepare the dishes. I'll definitely be back. The terrace is by the road but protected by a fence, and there's parking just steps away.
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10 juillet 2026
10,0
A restaurant we knew well, which, despite a few setbacks, has managed to relaunch and reinvent itself, maintaining a smaller menu while retaining its generous and delicious quality. From the main courses to the desserts, everything was perfect. As an added bonus, there's an adjoining, renovated shop where you're sure to find something you love. Well done!
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27 juin 2026
10,0
All the dishes were excellent, but the place was very noisy.
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22 juin 2026
8,0
Very good food and wine - both of us had asparagus dishes (Feuilleté d’asparagus avec des morilles et asperges avec saumon), delicious. The recommended wine (muscat) was a perfect match. And the dessert (café gourmet) was also very good. Place to recommend.
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23 mai 2026
10,0
Good food, fast service. Very busy and therefore noisy place... A very good Riesling Cuvée Pauline 😋
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07 mai 2026
8,0
A generous address with high-quality local products!
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01 mai 2026
10,0
We come every year for the asparagus, and it's always just as good. Thanks also to the always friendly waitress.
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27 avril 2026
10,0
A very good restaurant, next to a shop selling local produce. At this time of year, asparagus is served in various ways; everything is delicious, right down to the gourmet coffee.
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24 avril 2026
10,0
I'd been wanting to eat at this restaurant for ages... and we finally went for lunch today with my partner. I'm (very) disappointed. The wait to order was far too long. If I hadn't flagged down one of the waitresses, I think we would have waited another three hours! The service was very poorly organized. Furthermore, I can't accept an excuse like "it's very busy, you all came at the same time." It was indeed busy at lunchtime. I think you should either limit the number of people allowed inside or hire more staff. And above all, clearly define who is responsible for which table. However, I'll end on a positive note: we ate very well; the asparagus was delicious, as was the rhubarb meringue tart. 😋😋😋 And I'll definitely be back to buy more asparagus. 🤓
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24 avril 2026
6,0
Excellent food, I had a very good sauerkraut. I recommend it.
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21 avril 2026
10,0

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05/11/2026: The chef has taken a well-deserved retirement. The restaurant is closed until it reopens.
27/09/2026: Thierry and Antoinette will be able to enjoy a well-deserved retirement at the end of October. Go there before the establishment closes, for a caterer... And best of luck to the iconic Marlyse, the dedicated waitress, more valiant than many young people!
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28/10/2026: The food was good. It's a shame we weren't offered a choice of side dishes: fried veal kidney, the next table had veal kidney with spaetzle. There was no gesture of goodwill towards the person celebrating their birthday. A coffee... a candle... (I heard the waiter say to his colleague, ironically, "They said, 'Oh, it's their birthday'") would have made us want to come back.
24/10/2026: Friendly welcome, generous portions, excellent service

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