Passing through on our motorcycle, we had lunch at the inn. The daily menu was excellent, and the lamb shank with dauphinoise potatoes was superb. The service was pleasant, and the atmosphere was lovely. I highly recommend it.
Our friends recommended Auberge Paysanne to us, and we had lunch there on Good Friday. The restaurant has a great atmosphere, attentive and friendly service, and the food was excellent. We'd love to come back and will gladly recommend it to others.
We celebrated my aunt and uncle's birthday and had a wonderful time at your establishment.
Thank you to Maryline for her impeccable service and professionalism!
Thank you also to the chef; the food was delicious!
We'll be back.