The daily special was excellent: sea bream fillet with beurre blanc sauce, dill, and mashed potatoes. A warm welcome awaits you at this small restaurant with a reasonable average bill.
Thank you so much for this wonderful impromptu experience! A very warm welcome (they even charged my phone!), delicious and generous portions.
The vintage decor is tasteful and contemporary.
We will definitely be back.
I recommend it 200%!
Tucked away on a small cobbled street in old Bandol, this Provençal inn is a real gem! Excellent, flavorful, and generous cuisine. We'll definitely be back! Reservations are essential!
It's not on the main street, but it's worth taking a short walk to enjoy the lovely atmosphere and the delicious, generous portions! A touch of Provence with the panisses, a touch of Italy with the bococcini flambéed in Marsala—delicious!
Highly recommended!
The rabbit is very good, the portions are generous, and it comes with homemade fries. Note that the Italian Barbare rabbit is sliced very thickly for raw meat (almost 2cm).
Google
TripAdvisor
L'Internaute