We were warmly welcomed by the bar's clientele while waiting for the owner to arrive. We were then seated and the service was very quick. Everything was perfect: the aperitif, the chosen menu, and the bill. I highly recommend it.
Passing through the area, we stopped by on December 24th and received a very warm welcome. The interior decor was perfect, the food superb, and the establishment incredibly clean. We extend our warmest compliments. Happy holidays to the entire team and all our regular customers.
Great little restaurant where we enjoyed stopping during our visit. The waitress is super pleasant and friendly, very smiley and quick to serve everyone depending on the room. She does an exceptional job. Well done to her.
08/02/2026: First visit to the establishment. Arrived at 12:10 PM. First appetizer at 1:15 PM, main course a little later. I discovered a beef mille-feuille with 5mm slices of meat and 1cm slices of bread with a semblance of foie gras. The meat was good, the rest was nothing special; there was no port sauce. I ordered a glass of wine but never received it. In short, a little disappointed. The children's menu included one piece of beef for an adult. Far too much.
29/01/2026: An excellent weekday lunch menu for around €15, including soup, starter, main course, cheese, and dessert.
That lunchtime, we enjoyed country ham, cod fillet, and Dame Blanche (vanilla ice cream with chocolate sauce), in addition to split pea soup and cheese. Fresh ingredients and homemade cuisine. Reservations are recommended. Highly recommended!
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