On the way, near Montauban, we discovered this terrace hidden under reeds. And what a lovely surprise: a charming welcome and excellent quality home-cooked food. Fresh seasonal products, well chosen, delicately processed. Explosions of tastes. Bravo to the cook (since the stoves are run by a woman, owner of the place). A step not to be missed!
Very good restaurant, very good welcome and service. Well prepared and delicious dishes! It just lacks a bit of road noise cut-off, despite the removal of the terrace, but this is more than compensated by the quality of service.
Family hotel, quiet, well located on the road we use to get around.
The hotel is a little old, but it is well maintained and clean.
The staff is very friendly and attentive, and the reception is open until late, which was great for us to stay on the trip.