The Midi restaurant is truly a very unusual place! Run by Martine, a little woman of rare energy who does everything, handling the answering machine and reservations, buying food, cooking, serving customers... all this with great friendliness, a lot of kindness and a lot of good taste ! His home cooking is delicious, the price more than reasonable.
Discovery of this restaurant on recommendation. We ate very, very well. The vintage setting takes us back to the 50s and 60s. 14 euros for garbure, succulent garlic omelette, chili con carne and rice pudding (very very good). Thank you Martine. The Normans will come back to see you
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