Ordered the fish en papillote menu and was very surprised to see it placed in a huge square of aluminum foil. Aside from the aesthetics, it was far from ideal, considering the risks associated with heating aluminum foil—a complete eyesore—and the sauce was so runny I stained my dress 😡
Not worthy of Jérôme Nutile.
I should add that we had to ask three times for our bottle of wine.
Despite our negative feedback, not even a gesture of goodwill. The bistro is nothing like it used to be.
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CAROLE WOLFF
.
27 août 2026
6,0
Everything was perfect from start to finish. The service was quick, the staff were kind and attentive, the place was spotless, the welcome was warm, and the food was both high-quality and plentiful… A perfect experience!
As someone who doesn't particularly like sweet and savory combinations, the chef made a delicious olive sauce just for me. I really appreciated this gesture; thank you again!
See you soon!
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Mégan Martinez
.
19 août 2026
10,0
It's so nice to be guided by the dishes prepared by the chef.
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sylvain laurent
.
14 août 2026
10,0
Good food, very very average service.
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Antonio Frederico
.
13 août 2026
6,0
A huge thank you to the whole team: delicious (excellent value for money). Refined and flavorful cuisine that lives up to its reputation.
We had a wonderful time as a family and we will definitely be back.
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Pascale De pas
.
11 août 2026
10,0
Best dessert of the trip (Ile flotante)! The portions are generically large, the quality high, and for the price of the area, it is overall a bargain. The restaurant is in a parking lot, which you forget about due to the wall of plants, but still takes a dent out of the atmosphere.
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Emanuele Panella
.
11 août 2026
10,0
We regularly visit Jérôme Nutile's fine-dining restaurant and greatly appreciate it. As it was exceptionally closed this evening, we decided to try the brasserie.
We received a very warm welcome and particularly enjoyed the desserts, which were excellent.
However, we were unfortunately quite disappointed by the lobster risotto, which was far too salty. We were unable to finish it due to the excessive saltiness.
Overall, it was a pleasant experience despite this disappointment with the main course, and we hope it remains an occasional occurrence, as we greatly appreciate Jérôme Nutile's culinary style.
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Nicolas FLANDIN
.
10 août 2026
6,0
Very satisfied with the meal... Service a little lacking... but overall very good... Keep up the good work... A must-visit!
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andré bérit-debat
.
28 juillet 2026
10,0
The welcome and service were just okay.
Good value for money.
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Samuel F
.
27 juillet 2026
8,0
Excellent place!
We had lunch on the terrace, which is very pleasant. The menu was delicious, with quality ingredients and generous portions. The service was particularly warm and attentive. All this for a very reasonable price.
A wonderful discovery; we will gladly return.
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auriane dierkens
.
21 juillet 2026
10,0
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