Bleu Turquoise sur Fosses

Doner kebab, in operation since 2001, remains true to its spit-roasted tradition, prepared on-site (freshly sourced meat, sliced, marinated with various spices and natural ingredients, without preservatives or other industrial products), spit-roasted, and served the same day. For connoisseurs of authentic products. Unlike some competitors offering mass-produced doner kebabs containing chemical preservatives and other flavor enhancers or artificial aromas.

Excellent kebab in Fosses, the best with very friendly staff. I recommend it.