Boulangerie Marie Blachere sur Noyon

Les vendeuses sont aimable. La viennoiserie est bonne ainsi que les pains spéciaux. Les baguettes de marie, par contre, il faut vraiment tomber sur un bon jour. Elles sont sèches parce que fait a la chaîne le pain n'a pas le temps de pousser. Dommage, je change de boulangerie.

A brand with lots of choice, low prices, friendly staff, excellent products! I recommend this brand.

Awesome! Despite everything, the employees seem to be working on an assembly line and don't always have time for kindness...

For me, the best bread in Noyon with the Bouleau bakery. All the breads are very good, as are the pastries. Also the best pizzas in Noyon that are not made with kebab dough. Cakes no, tart base and frozen fruit even if it's good. The salespeople are very efficient. The sandwich/drink and/or dessert offers are effective and at 1:00 p.m. it's empty. I also know this bakery from Soissons and Reims and it's the same. In 2024 flour has declined in quality. The pizzas are no longer good, the breads are less delicious, more expensive and smaller. Croissants and pain au chocolat, however, remain safe bets.

Very good bread and succulent raspberry dessert. Low price is very good.

I find it very unfortunate that at 6:45 p.m. I never have bread or almost never. Very often there is a shortage of staff or the ovens are broken. This morning again at 8 a.m. no bread, not before 9 a.m., 9:30 a.m. When to come to get bread when you're working? Very unfortunate because it's very good.

Customer for several years, not disappointed with the special breads. I tried TGTG baskets, seeing the various publications on their site, but serious disappointment in the quantity and especially the quality of the products which, certainly are not of the day, but limit the stale bread and crushed pastries. The goal of TGTG is to avoid throwing away, but the customer is not trash...

I really like the products offered. The bread is delicious. It happens that we feel a little tension between employees, perhaps linked to their working conditions? Otherwise, the people at customer reception are pleasant most of the time.

The slicer still hasn't been repaired, it's been more than a week... so I haven't taken any special bread...

I simply love their breads and pastries.