Brasserie Claudine sur Tiercelet

The pizzas are very good, but the service is incredibly slow. Also, it's extremely cold inside; I had to keep my jacket on while eating. That said, the managers and servers are very kind and helpful.

The pizzas are very good. Soan ate his entire four-cheese Nico pizza.

As is my habit, I like to seek out small, unassuming places that, once inside, you know you're in for a treat, and that's certainly the case with this restaurant. The owners are Italian, which you might say is to be expected for a pizzeria, and it lives up to all its promises. The pizzas are delicious, the prices are average, but they also offer other dishes, so there's something for everyone.

Disappointed by the change in cuisine. No choice available except pizza and the daily special. The wait is long.

Excellent pizzas, along with great alternatives for those who don't want pizza. Friendly and efficient staff. Plus, if you'd like some fun with family or friends after your meal, there are two bowling lanes and two bowling alleys.

This restaurant opened just a few months ago, taking the place of a spot that had been around for years in this small village. Locals seem quite happy with it, the food is decent, and the prices are fair considering today’s economy. I decided to give it a try myself and went for a quick dinner. The pizzas actually reminded me of the ones you’d find in small Italian villages 20 years ago. Of course, prices have changed since then, but the feeling was the same, simple, honest food. The quality could be a bit higher, but for what you pay, it’s absolutely fine. In fact, I’d gladly come back again, either alone or with my family. The place is quite spacious, and I really appreciated that it’s family run. One of the staff members had their child playing nearby, which gave the whole place a warm, homey atmosphere. My advice: take this restaurant for what it is, a small village spot with good, unpretentious food. If you go in with that mindset, you won’t be disappointed.