Brioche Dorée Val d'Europe Food Court sur Serris

4,4

Basé sur 793 avis trouvés sur 2 webs


tendance

26
De 55
à Serris
9
De 17
de cuisine Française à Serris

Les clients commentent vos plats de...

brioche sandwich cafe crepe croissant

Note et avis

It's good, not bad for the price.
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24 septembre 2026
6,0
Today we were very warmly welcomed by a very kind and helpful young woman at the Brioche Dorée Porte Danube, Val d'Europe till. The room was very clean and we enjoyed our coffees and pastries.
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05 août 2026
10,0
Mila was lovely and treated us like royalty, thank you so much for this meal!!! 🫶🏻✨
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27 juin 2026
10,0
Big thanks to the saleswoman who served me on June 5th at the end of the day. She was smiling, kind, and took the time to show me the vegetarian options. The brioche was perfectly toasted, and to top it all off, she kindly pointed me to the restrooms in the center. All this with a smile. It's nice to see that there are still professional, kind, and not grumpy people out there. Thank you so much!
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05 juin 2026
10,0
I'm always satisfied with the service and the friendliness of the staff, despite the difficult working conditions. Thankfully, the air conditioning isn't leaking anymore, but it's incredibly noisy—a real headache for the employees! And I've noticed that the dishwashing area still hasn't been repaired, as we're still drinking from cardboard cups, and have been for over a month now. Today is May 26th; we'll see if the air conditioning and the dishwashing area are fixed. Best of luck to the team.
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26 mai 2026
10,0
My brother and I got a takeaway breakfast with two set menus and a latte. The gray-haired lady was lovely, and the other lady at the till, a brunette, was just as pleasant. The espresso was good, and the pastries were okay. You can't compare pastries from a real bakery to mass-produced ones.
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09 mai 2026
10,0

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14/09/2026: I recommend this little restaurant, the food is great, I love their delicious dishes, it's really great, thank you to the whole team there.
22/07/2026: The starter was a gizzard appetizer that was nothing special, a piece of crunchy material resembling cartilage was part of the lukewarm dish, the main course was a rather bland cod fillet with Spanish-style rice that certainly didn't win the World Cup, and for dessert, a crème brûlée with a questionable texture. Vittel water saved the day! €31.50...it's not worth it.

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