Buffalo Grill sur Les Ulis

Excellent service. We ate very well for a more than reasonable price. We were served mainly by Mickaël and a little by Olivia. Pleasant, available and friendly waiters, special mention for Mickaël who is very attentive, helpful and ultra-smiling. (The music in the restaurant is a little loud for my taste. This is just a personal opinion. That doesn't stop me from giving 5 stars everywhere!)

A little too long, the young woman o very pleasant service A refresh of the restaurant would not be bad

Pleasant restaurant, with a good welcome and choice in the menus for those who like grilled meats.

Pleasantly surprised by the impeccable and very helpful service Food as good as ever! I recommend it

Great service thank you Mickael

Superb welcome, very pleasant servers

I recently dined at this restaurant and was pleasantly surprised by the quality of the cuisine. The dishes were delicious, the service was impeccable, thanks to Olivia for her warm smile and the atmosphere was very warm. I highly recommend this place for an exceptional dining experience!

Super friendly staff. We ate well. Thank you Mickael and Julie for this good time. See you soon

Parfait pour un dîner en famille serveur excellent nous avons passer une super soirée accueil parfait et la nourriture rien à dire tout était parfait encore une grand merci

I had the most disppointing steak here I've ever had. Such a shame as Buffalo Grills are normally pretty consistent. I ordered Faux Filet (I really wanted streak, we'd been travelling and not had a hot meal the day before). Cooked a Point (medium). I got something much thicker, more like a Rump steak. Not juicy, too charred and tough. The charring overtook any other taste and where were my juices? I left the steak eventaully as it was not enjoyable. Our server Pauline was new, very helpful and polite. Offered to order me another but I didn't want more food and couldn't imagine how the ?chef? could improve on his cooking method. I was offered a free dessert which I declined. I was given a 5 euro reduction on the bill. I really felt that the chef was not trained well enough in cooking steaks, I am so pleased I didn't go for a more expensive option only for it to be spoiled. My steak today (31st May) at my local restaurant Le Pattison hit the spot. Tender, juicy and cooked to perfection.