Since it opened a few years ago, I've never been disappointed, which is rare for a fast-food restaurant. The most surprising thing is the amount of toppings; you really feel like you're getting your money's worth. The staff is always pleasant, especially Laurent.
I'm a regular customer, but today I met Laurent, who was exceptionally kind and patient with me and my questions.
He was able to answer my questions and give me advice.
He's fantastic. Fast food restaurants need staff like Laurent!
I didn't find the tenders particularly good.
I'm still unsure about the extras on the ice cream. Last time I order it; I feel like I'm being ripped off every time.
Apart from that, it's good, but it's starting to get expensive, almost €50 for two with set menus and desserts. A proper restaurant is practically that price. We were in a hurry.
22/08/2026: Great restaurant, good atmosphere, very vintage, and perfect service 🙏🏻
22/08/2026: Always a very warm welcome at this restaurant. It's always a pleasure to eat here, especially when the staff are so welcoming and smiling. We were served by Enzo this evening. Very professional, smiling, and welcoming.
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