We'd seen the rave reviews... and we tried it! It definitely lived up to the hype. The pastry is thin and delicious, the filling generous (we devoured the one with burrata, Parma ham, and pesto... yum yum).
Pizza of the month: chanterelle mushrooms, a delight like all pizzas. A big congratulations to Christophe and his wife. Don't change a thing, everything is perfect.
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