We stopped at this Italian restaurant during our stay in the area.
We received a warm welcome, and the service was very quick.
For €20, you get a set menu including a drink, main course, and dessert. It's €10 for children.
My group and I tried the pizza and the pasta carbonara. Both were delicious and generously portioned. The pizza dough was undoubtedly homemade. We added a little pepper to the carbonara to enhance the flavor, but it was already good without it.
And for dessert, a huge crepe with a hint of vanilla, topped with Nutella. Delicious!
Our only complaint is the ambiance. It's not particularly impressive, but it's a bit too traditional.
In short, a good restaurant, and we'll gladly return.
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