Great setting, delicious homemade food, very reasonable prices, I highly recommend it!
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Laura Redel
.
31 mai 2026
10,0
The setting is really lovely, with a casual, open-air café atmosphere and a view of the bulls. The food was good, we ate well, the menu is small but everything is homemade, and the service is pleasant.
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Mylène Pellet
.
25 mai 2026
8,0
Beautiful place, excellent food, starter/main/dessert for under €30, very generous portions... Well done and thank you!
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luc beele
.
24 mai 2026
10,0
10/10 - An excellent choice!
The "grill" menu (only on Thursdays) at €26.90 is truly excellent: very high-quality meat, precise and perfectly cooked, with a flavorful and expertly prepared grilled dish. The fries were delicious, and the dessert was also excellent.
The welcome was perfect; the staff was available, smiling, and attentive from beginning to end.
The outdoor setting is magnificent, and the authentic atmosphere makes the experience even more enjoyable.
A big thank you for this wonderful time; we will be back very soon! 😊
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The place is unique; immerse yourself in a former farmhouse that has retained all its charm, both in the welcome and the decor. The food is good, although our experience doesn't allow us to give an objective opinion because the evening we went, they frequently ran out of dishes due to the restaurant being at its peak. But the welcome and the setting are well worth the trip. Enjoy your meal!
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An atmosphere, a place, a concept!!
An amazing team!!! Thank you for this wonderful evening, girls, let's do it again!!
The Grenoble crew: Émilie, Elodie, Sév, Damien, Arnaud, and Séb 👍👍👍😉🫶
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Séverine Horvath
.
15 mai 2026
10,0
This is absolutely top-notch.
Thursday evenings are "wood-fired cooking." And that's exactly what it is: choice cuts of meat cooked to perfection. But this place also has an incredible, friendly, magical atmosphere. The kind of place we love, the kind of place they just don't make anymore.
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Eric Ferey
.
14 mai 2026
10,0
A lovely surprise! A warm welcome, simple, delicious, and above all, homemade. We had a wonderful time in the Camargue.
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Isabelle Nallet
.
13 mai 2026
10,0
In a setting reminiscent of the Camargue, a warm, family welcome awaits you with a concise menu.
Here, they focus on expertly prepared classics. They know how to cook meat properly (which isn't so common...) and even over the fireplace—a true art form! The impressive hearth isn't just for show; the cast-iron stove heats up beautifully, and the terrace, furnished with vintage pieces, offers inviting sun loungers in the summer.
The fries are truly homemade, tender and crispy, and homemade fries are a sure sign of the care and attention they put into making them!
In short, it's local, convivial, and a guaranteed success.
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Sarah Lanzi
.
26 mars 2026
10,0
The welcome, atmosphere, and venue were fantastic! ❣️ The food needs improvement (e.g., the Toronto beef was too fatty). Nevertheless, we had a very enjoyable evening.
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CAROLE MAIRE
.
23 février 2026
8,0