Chez Comus sur Vincennes

Ayant réservé, nous avons bénéficié d’une bonne table avec vue sur la rue et près d’un radiateur ! Menu carte très complet Le vol au vent original ou et le bourguignon ou la choucroute très copieux ne nous ont pas permis de tester la carte des desserts Verre de vin convenable Serveuse d’un grand professionnalisme, attentive et discrète Autour de 40€ as vécu les cafés

Siamo tornati in questo ristorante e abbiamo notato un peggioramento della qualità del servizio. Tavoli troppo vicini, tempi d’attesa lunghi, mancanza di controllo dei piatti (c’era un frammento di guscio d’uovo in uno dei piatti ordinati). Per il resto direi qualità del cibo buona ma la volta scorsa è stata un’esperienza migliore

Seated at a nice table we all had the full menu. Very good starter with perfect egg then well prepared tartares. Desserts to match. Not gourmet but reassuring classic cuisine with serious service.

Excellent meal, very generous. We had a great time :)

A restaurant to recommend. After our mother's funeral, the idea came to us for this restaurant where she regularly met with her former colleagues. Good for us! Mr. Chapellier welcomed us very warmly like Lisa and Pauline and all the others. A formula combining meal and drinks, from aperitif to coffee, was offered to us at a reasonable price. The Gascony wine was good. The starter, in particular the semi-cooked tuna, as well as the main course, especially the pollack fillet, were very popular. The meal was crowned by dessert, a raspberry and watermelon gazpacho for dessert...A delight. Thanks to the cooks at Comus. Thanks again for the attentive service. Thank you for allowing these shared moments of comfort after a painful ordeal. Thank you.

A restaurant to recommend. After our mother's funeral, the idea came to us for this restaurant where she regularly met with her former colleagues. Good for us! Mr. Chapellier welcomed us very warmly like Lisa and Pauline and all the others. A formula combining meal and drinks, from aperitif to coffee, was offered to us at a reasonable price. The Gascony wine was good. The starter, in particular the semi-cooked tuna, as well as the main course, especially the pollack fillet, were very popular. The meal was crowned by dessert, a raspberry and watermelon gazpacho for dessert...A delight. Thanks to the cooks at Comus. Thanks again for the attentive service. Thank you for allowing these shared moments of comfort after a painful ordeal. Thank you.

Top-notch dinner, very good cuisine for very fair prices, very friendly staff.

Great welcome, great service, and excellent food!

Quality restaurant, incredibly tender and tasty dishes and meat, warm atmosphere on the terrace and the whole team takes great care to provide impeccable service in less than an hour so that the son can take the oral exams for the major engineering schools the best. Benevolence, kindness and attention all this with a smile and in a magnificent setting overlooking the Château de Vincennes.

Classic restaurant opposite the Château de Vincennes. Very nice room. Good cooking. Efficient and friendly service.