Chez Doumé sur Venosc

03/04/2026: Spectacular cuisine, high-quality products, very well prepared and excellently presented. Friendly staff, I recommend it.

02/04/2026: From the moment we arrived, everything felt just right — the atmosphere, the service, and above all, the food. Every dish was simply exceptional. The oysters were incredibly fresh and perfectly served, a true highlight to start with. Paired with a glass of fine champagne, it set the tone for what followed. The truffle pasta was absolutely divine — rich, aromatic, and beautifully balanced. You could taste the quality in every bite. And just when we thought it couldn’t get better, the dessert — recommended by our waiter — turned out to be the perfect ending: refined, indulgent, and memorable. A special mention to the service, which was flawless — attentive, warm, and genuinely passionate about the experience they were offering. This is not just a meal, it’s a full experience. Highly recommended — we will definitely be coming back!