A truly traditional Chinese restaurant—I mean, no all-you-can-eat buffet. In return, the food is made with fresh ingredients, and there's a varied menu. The only downside is the ambiance, limited seating, and it's wise to make a reservation.
The portions are generous. The cook is Asian, as is her husband, who also manages the service. A meal including an aperitif, a drink, and a coffee will cost around €40, which is perfectly reasonable.
Please note: they don't accept credit cards; cash or checks are required.
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