Very mixed feelings.
The homemade mojito... the preparation was lacking.
The €28 set menu... the soup was okay because the ingredients were combined in a particular way.
The duck was best forgotten. And the ice cream... not made with milk. Overall, it wasn't tasty, especially since the chef advertises seasonal and local produce. It looked nothing like the dishes in the photos.
Seasonal menu, refined dishes and flavors, a spacious and pleasant restaurant, and impeccable, prompt service. Prices are very reasonable. The wine list is short but offers a well-chosen selection to please everyone.
In short, a great place to remember, and one I will gladly return to.
A great place with a friendly team and well-prepared cuisine. All this complemented by a good wine list and a homemade aperitif with chocolate shavings… Well done to the whole team and thank you.