Delice de beyrouth sur Paris

7,5

Basé sur 939 avis trouvés sur 2 webs


tendance

5 080
De 13 835
à Paris
107
De 322
de cuisine Méditerranéenne à Paris

Les clients commentent vos plats de...

sandwich paris poulet viande simple payer parfait

Note et avis

A very good tasting experience, a burst of flavor
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18 août 2026
8,0
Very kind people, and delicious food!
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17 août 2026
10,0
Excellent restaurant, not to be missed!
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11 août 2026
10,0
Delicious food but very unpleasant staff and service.
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09 août 2026
6,0
Friendly welcome. I came in the early evening. No wait. You can reheat your takeaway orders. The meat sambusesk are incredibly good. I'll definitely come back another time because it's very tasty and inexpensive for Lebanese takeout.
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02 août 2026
10,0
Fantastic welcome, the food was fresh and delicious! Absolutely amazing, I'll be back! ⭐️👍🌷
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26 juillet 2026
10,0
Excellent Lebanese deli near Pompidou Centre. A great menu with plenty of choices. Impeccable service, always friendly and quick. Delicious mezze. Refreshing Lebanese lemonade. We go there every time we're in Paris. Never disappointed.
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11 juillet 2026
10,0
Excellent value for money. Delicious food and attentive service.
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10 juin 2026
10,0
Lunch can be served on the sidewalk, in the everyday atmosphere of a busy Parisian street.
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07 juin 2026
8,0
Delicious food and excellent service. I recommend it.
Plus de commentaires
dans Google
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06 juin 2026
10,0

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Le Roi Du Couscous

25/06/2026: We'd never tried North African tacos before, but the reviews were great, so we decided to give it a try. Dinner service starts at 7 PM. When we arrived, the restaurant was empty. The waiters were friendly and chatted casually. We ordered roasted lamb leg couscous and stewed lamb leg with beans. This time, we had a general idea of ​​how to eat couscous. Based on the menu and what we saw at the next table, we ordered a vegetarian couscous. Each meal includes a stew of vegetables, plus the meat we chose. Tajine is the stewing tool. The stewed lamb leg was perfectly cooked and seasoned just right. After dinner, we went to a street-facing table for coffee, chocolate mousse, and a smoke—very satisfying. We discussed the restaurant. The staff were friendly, and the owner chatted with each customer. We even spotted several regulars during our meal. It had a homey atmosphere, suggesting consistent food quality. Couscous The portion size was perfect for two people with small to medium appetites to share. The braised lamb leg and grilled lamb skewers were also just the right size. The chocolate mousse was definitely sweet. However, it's a pity I forgot to order the traditional North African dessert. I'll definitely try it next time. One thing that really touched me this time was the Tajine pot experience. When I was almost finished eating, I noticed a crack in the pot. The crack was so noticeable that I looked closely and saw a reinforced ring around the outside of the pot, secured with screws. This added a touch of the legendary quality to the braised lamb leg. There are other North African restaurants nearby, and I'd like to try some different ones. But I'll definitely return to this "King of Couscous," as it's a delicious restaurant just a 5-minute walk from my accommodation.
01/04/2026: Competent and friendly staff. The couscous, meatballs, and merguez sausage were excellent, as were the egg and caper brick pastry, the shakshuka, the lamb, prune, and almond tagine, and the prawn skewers. The prices for food and drinks were very reasonable. I'll be back very soon.

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