As soon as I saw the pennants hanging in front of the restaurant door and the gold leaf draped around the pillars inside, I felt like I was back in Bali. I ordered the Beef Rendang, of course, and it was perfect for my taste. If I had added green chili sauce and cassava leaves, it would have been even more delicious. But for me, the rendang alone was enough to satisfy my longing for Indonesia. Hopefully, I can visit again sometime, and who knows, maybe we'll have some new Balinese dishes on the menu.
Thank you for your hospitality and delicious food.
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Diatri Indradewi
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04 octobre 2026
10,0
This restaurant is fantastic and very good. It's the second time I've eaten there and I'm definitely not disappointed. The team is top-notch. My partner and I appreciated the setting, the atmosphere, the service, and their culinary specialties.
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mafinity jahcure
.
04 octobre 2026
10,0
A warm and welcoming place, very friendly staff, and excellent food. I especially loved the gluten-free Valrhona chocolate fondant.
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nathalie letue
.
04 octobre 2026
10,0
Impeccable service, the cuisine is very successful, with its typical dishes.
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Philippe Ignace
.
02 octobre 2026
10,0
To all my friends,
when in Paris,
try the wonderful Indonesian cuisine.
In Djakarta-Bali,
you will meet chef Nina Hanafi, author of the book Easy Indonesia.
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Damião Verde
.
30 septembre 2026
10,0
Great restaurant.
Warm welcome and attentive service.
The food is very good and the restaurant is clean!
I recommend it.
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Jasmine Abric
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30 septembre 2026
10,0
Thank you for your warm welcome, the meal and the setting were magnificent.
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rabha hachem
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30 septembre 2026
10,0
Excellent! Perfect evening! This is my second time here. The food was excellent, and the staff and host were incredibly welcoming. A true journey in the heart of Paris, in addition to the restaurant's fascinating history.
I will definitely return and recommend it to my friends and family.
Thank you 🙏
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Fahid
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22 septembre 2026
10,0
After three days of attending a conference in Paris, my local palate had honestly given up on bread and butter. When I was about to have dinner, I casually searched for an Indonesian restaurant near me on Maps and found Djakarta Bali. As soon as I took my first bite of the Parisian beef rendang, I felt like crying, it really cured the fatigue of a long day of meetings! The staff were very friendly, asking how I was in Indonesian. Hands down, the best Indonesian restaurant Paris has!
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Sukmayadi A
.
22 septembre 2026
10,0
I'd been hearing about this restaurant for a while and finally decided to try it today. I really enjoyed the experience. From the appetizer to the main course and dessert, it was flawless. The service was excellent, and the waiters were very friendly. For authentic cuisine that's a refreshing change from the usual fare, it's definitely worth a visit.
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Sami KORBI
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22 septembre 2026
10,0