Falò Falò sur Rueil-Malmaison

Ordered for delivery with Uber Eats, cold pizza, no additional ingredients paid for. No hot sauce... too bad

Good pizzas. Generous on the extras. Generous toppings, good crust, and the prices remain reasonable. Delivery sometimes arrives lukewarm/cold, but that's the game, and reheats easily.

Review in 2025 (today) There's been a deterioration in quality at Falo Falo on the same pizza: The dough is too thin and soggy. The tomato sauce is runny, like water, and that's probably largely responsible for the dough. I asked to have the pizza remade, but even with more baking, the result is really mediocre: not crispy and too thin, even straight out of the oven. Thank you for listening. Review in 2022 Very good! Very good value for money. Very good Buffalo pizza: mozzarella, cherry tomatoes, fresh basil, and a nice crispy dough. Bravo.

It was a treat, a warm welcome, the pizza was very very good, I recommend, Thank you falo falo

Ordered 2 "farandole" pizzas or 4 cheeses (31cm diameter). Couldn't do better, the dough wasn't cooked enough like the cheeses, and it was a little burnt on the bottom, the oven was too hot. I had to put it back in the oven to finish cooking the cheeses and the dough underneath... The cheeses aren't great quality... I ONLY eat 4 cheeses, so I have a pretty important point of comparison.

Tasty pizzas, friendly atmosphere and lovely staff. A real pleasure from start to finish, thank you again, I will be back.

I ordered here for the first time yesterday and honestly it was a very nice surprise, very good pizza queen, fast service and very competitive prices, barely 11 euros (on site) and ready in 10 minutes.

The pizzas are excellent. The team is friendly.

First time ordering via Uber, I chose this pizzeria because the one I ordered from wasn't available. And I don't regret it; I find the pizzas even better! : --Ordered at 11:08, arrived around 11:25, so perfect timing. --You can customize by removing or adding ingredients, which is great. --The spicy oil is spicier than other restaurants. --Large slices of well-cooked/grilled chorizo ​​on the pizza, generous amounts of onions (my other pizzeria doesn't put enough onions, but this one did). --Fairly thin crust, so the pizza wasn't overwhelming even after eating the whole thing, and it was very soft, so I ate the whole thing (I often leave the crust on, but this one didn't leave anything on). --Good size (medium), not too big, not too small, it's perfect for me. -Cold, cheap Coke was also great. -The only downside is that I found the tiramisu a little expensive, but it was generous, so it made up for it.