A real gem! 😍 We thoroughly enjoyed our meal and will gladly return in the spring to discover other dishes. Thank you to the chef! ☺️ From the welcome to the food and the ambiance, everything was perfect and delicious. Thank you, thank you!
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brousse annelaure
.
27 janvier 2026
10,0
There were five of us for dinner last night.
The manager is very friendly, knows the area well, and is easy to talk to. Dinner is a set menu of starter, main course, and dessert. Everything was delicious and locally sourced. The pork dish, made with pork from the village butcher and locally produced saffron, was absolutely divine!
The owners are also saffron producers, so if you like and/or want to discover this product, it's the perfect place.
A little tip: if you come on a snowy or icy day, bring crampons or good walking shoes to walk down to the restaurant.
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Louis Thirot
.
25 janvier 2026
10,0
Excellent welcome, warm and delicious cuisine.
The owners are exceptional, taking great care of their customers, and even more so because we came with a 95-year-old in a wheelchair on a snowy day!
Everything was arranged to make the restaurant easily accessible for us. Such kindness! An address we won't soon forget. Highly recommended!
Thank you again to these incredible owners. Happy New Year 2926.
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Elisabeth Lemeunier
.
25 janvier 2026
10,0
A fabulous experience. We had lunch in an incredible setting, an excellent saffron menu, original and well-balanced. Thank you to our hostess for her warm welcome and flexibility (we hadn't booked and we had a vegetarian in our party). We will be back as soon as possible!
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nicolas k
.
16 décembre 2025
10,0
Lunch at this farm after a walk was delightful. Simple cuisine is the best. Respect for the ingredients and nature shines through in their dishes. The crisp salad, the perfect balance of flavors between the simmered vegetables and the meat, and the homemade pie—just like Grandma used to make! Their saffron-infused products are sold on-site. Pure bliss! Reservations are recommended.
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Kayo FUJIMOTO
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26 novembre 2025
10,0
Meal with an association where we were very well received in a warm setting. The meal was very good with fresh produce from their garden and saffron from their production (the saffron kir is really worth discovering)!!! I highly recommend it
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Cendra GELAS
.
19 octobre 2025
8,0
Following a friend's recommendation, we stopped for lunch at the Brevardiere farm near Saint-Pierre-de-Chartreuse. A warm welcome, a single menu, and an outdoor table were offered to enjoy the mild, sunny weather.
The meal was simple but hearty and delicious. Try the saffron kir. Since the restaurant owners are saffron producers, you can purchase their saffron-based products:
mustard, vinegar, fruit jelly... I highly recommend it. You won't be disappointed.
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Bernard ARMAND
.
06 septembre 2025
10,0
Small farm/restaurant where everything is homemade. Unique menu featuring saffron from the garden. A real treat!
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geoffrey piccarreta
.
01 septembre 2025
10,0
We had a wonderful dinner at the Ferme de Brévardière, with a unique daily menu featuring local and farm-fresh produce. Everything was delicious, varied, and original, giving a real sense of eating locally sourced, locally sourced produce. Very, very good value for money!
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Estelle Lalisse
.
31 août 2025
10,0
Great idea.
A unique menu centered around saffron.
Very good.
Appetizer, starter, main course, cheese, dessert. €29. All homemade with local products.
A must-try.
Reservations are essential.
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Sylvain G
.
23 août 2025
10,0
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