Freddy Poulet sur Aigueblanche

My favorite Chinese restaurant in Paris. I love the hot pot concept. The dishes are very flavorful and extremely generous. Every time, I have leftovers to take home (I love that I can enjoy them the next day because they're so delicious). The service is wonderful; the woman who takes orders is so kind and makes an effort to communicate in French. This is my second visit. I tried the chicken once and the beef the second time, as well as some appetizers. For appetizers, I highly recommend the chicken feet for the adventurous and the French fries for everyone. The spirit with fermented lemon is something to try (be careful, it's salty). The red bean dessert is sure to please everyone. The restaurant is clean. Thank you so much for this experience; I will definitely be back again and again. (The photos are from my two visits :))

This is a really delicious restaurant. The cold pot fish is a very large portion, and the freshwater prawns are also amazing.

Excellent Chinese restaurant! The "Leng Guo Ji" chicken was delicious: perfectly spiced, fragrant, and authentic. The portions are generous, the service is pleasant, and the atmosphere is friendly. I will gladly return!

Excellent restaurant and attentive waitress; it also seems to be popular with the Chinese community in Paris. I'm allergic to sesame, and the waitress was very kind and able to adapt many dishes to my allergy. The meat broth is delicious: the meat is tender, the broth is flavorful, and the drinks are wonderful! Moreover, the value for money is perfect; you can easily eat your fill and even have leftovers the next day. It's spicy, but so good! I highly recommend it!

I tried the cold spicy chicken (冷锅鸡) and the crispy potatoes (锅巴土豆). The chicken was very fragrant, with a generous amount of chilies and Szechuan peppercorns that gave it a real mala (hot) feel. Despite the oil, the flavors were well-balanced and the meat remained tender. The potatoes were crispy on the outside and meltingly soft on the inside, well-seasoned, and perfect for sharing. The portions are generous and the dishes are served piping hot. If you enjoy Szechuan cuisine and spicy food, this place is worth a visit. A word of advice: the chili level can be quite intense for those who aren't used to it. A great find; I'll gladly return to try other specialties.

The cold pot fish was so big it shocked me – it was twice the size of my face, no exaggeration! A whole fresh sea bass, freshly sliced, so tender it melted in my mouth; the bean sprouts, lettuce slices, lotus root slices, potato slices, and kelp knots were all very flavorful, and there was so much stuff that I couldn't finish it all! Authentic Sichuan-style spiciness, the red oil was glossy and fragrant but not overly salty, and I devoured a whole bowl with white rice! Add a side of crispy, bouncy, and refreshing boneless chicken feet in red oil, and enjoying this spicy meal in the air-conditioned comfort is incredibly satisfying, even on a hot day.

I've eaten here many times. The portions are incredibly generous, and I always order the crispy potato soup. The newly introduced cold pot chicken is also delicious. The staff and chefs are very friendly and welcoming.

I ate some really good spicy chicken and huge prawns, then some fried potatoes. I loved everything, and it was so much food I couldn't finish it all!

The new cold pot chicken is so delicious! It's perfect for summer without being too hot. The red bean milk ice is as good as ever, and the crispy rice, potatoes, and prawns are absolutely amazing! The service is excellent, and the air conditioning is so refreshing.

Delicious! The freshwater prawns were absolutely delicious. The cold chicken feet salad was the best in all of Paris! The chefs in the kitchen were very skilled and worked very hard to cook the dishes professionally. 👍🏻 The portions of the chicken hot pot and cold pot fish were very generous.