Fresh, well-prepared products, fine cuisine, and excellent value for money.
Ideal for a business lunch
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lionel Masquelier
.
02 octobre 2026
10,0
Food was mediocre at best. Nothing really stands out except the dessert.
The waiter was stacking our finished plates on the table together instead of just clearing it .. not sure if that’s how it should be done ..
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ShuZhen Chua
.
26 septembre 2026
6,0
Led by Chef Gilles Tournadre, the restaurant, which has held 2 Michelin stars for over 36 years, is known for remaining true to its roots by transforming its approach to gastronomy into a more intimate and product-focused one – and I agree. Offering traditional Norman flavors with modern touches, the cuisine features dishes such as Pigeon à la Rouennaise (Rouen-style pigeon), crab ravioli, Mille-Feuille Minute, and Calvados soufflé, which are among the most praised. The restaurant boasts an unpretentious, simple, elegant, and peaceful dining area. Chef's wife, Sylvie Tournadre, and her team provide service.
It also stands out with its wide and rich wine selection.
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Nedim Atilla
.
24 septembre 2026
10,0
My husband and I ate at Gill four days ago. The food was outstanding, top-notch, classic French. The evening before, we had eaten at a two-Michelin-starred restaurant. The food at Gill was even better. They had good wines, and the staff was friendly and very professional. We highly recommend this restaurant; it's a must-visit when in Rouen.
Thank you.
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lisbeth zuercher
.
08 septembre 2026
10,0
Excellent experience, worthy of a Michelin star. Highly recommended.
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chaine de Stan 1
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04 septembre 2026
10,0
Excellent tartare and side dish. The Marquise was also exceptional.
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Paolo Giannotti
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24 juillet 2026
10,0
This is the second time we've eaten at Gill's, ten years apart. It's always a precious experience thanks to the delicious food and attentive service.
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vissiere marie-pierre
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21 juillet 2026
10,0
Gill's restaurant is always a safe bet, both for its cuisine and its warm welcome. The setting is refined and worthy of a high-end restaurant. The waitstaff is attentive and perfectly attuned to your needs. I recommend this place without hesitation; you won't be disappointed!
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Alexandra FERON
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20 juillet 2026
10,0
I visited this restaurant after a friend recommended it. The service from the staff was excellent, and the food was delicious! It was the most memorable and wonderful meal of this trip.
We were served a 4-course main meal and a dessert course featuring apricot and foie gras, white truffle and tuna tataki, tomato basil monkfish, rabbit dish, mille-feuille, and peach dessert. The wine recommended by the hall manager was also perfectly timed and paired well with everything :)
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으앙
.
10 juillet 2026
10,0
Excellent meal from start to finish, impeccable service. Fair price for the quality of the food.
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Noemie Rozé
.
07 juillet 2026
10,0