HAI FA sur Paris

24/08/2026: New owner. Not bad since the change of ownership; I get my almond croissants and homemade ice cream there... Nice Chinese pastries. The place is lovely, and you can have tea. The taro brioche isn't great.

30/07/2026: Since the change of ownership and pastry chef, MyuMyu has been a wonderful rediscovery! The pastries are as beautiful as they are delicious, with a remarkable balance of flavors. I especially loved the lychee-raspberry center, so delicate and perfectly balanced. The two-chocolate tartlet is a true delight for the taste buds: indulgent without being cloying. The viennoiseries are just as impressive. The almond pain au chocolat is excellent, as is the cream and pear tartlet. A real treat! You can take everything away or enjoy their pleasant tea and coffee room, perfect for a sweet break. The welcome is also particularly warm and attentive, which makes the experience even more enjoyable. My only slight regret: the 9 a.m. opening time, which unfortunately means I can't grab their delicious pastries on my way to work. If they opened a little earlier, I'd stop by even more often! In summary, an excellent place that I recommend without hesitation!