Hotel Atlantique sur Le Palais

We tried the hotel restaurant and were won over. A true mastery of cooking techniques and a simple yet expertly executed menu. For starters, we chose prawn and guanciale croquettes with a mushroom sauce. For our main course, the fish of the day: a seared tuna steak, incredibly tender and simply fabulous. A wonderful discovery, served with straw-cut fries and a perfectly seasoned pepper sauce. The waitresses were very pleasant and attentive; thank you to them. Definitely a great place to eat, on an equally beautiful island, where you can enjoy delicious and delicious food.

I highly recommend this hotel. The reception staff are warm, efficient, and professional. The room was pleasant, clean, and comfortable. The same goes for the restaurant, with a full breakfast, quality food, and excellent service. The hotel is well located. All the best.

We went there for breakfast and lunch. I found it typical. The lunch was particularly good, as many tourists tend to stay there. The menu is clear, and the quality is therefore good. Highly recommended! By the way, this isn't an overnight stay, so the rooms can't be rated.

Nothing to add to what's generally been said. The entire staff was extremely friendly. The room was comfortable. The location couldn't be better. Highly recommended. (The all-you-can-eat breakfast in the morning is a real plus when you're getting ready to go hiking.)