Absolutely perfect, just like I remembered from high school... I introduced it to my 16-year-old daughter, who agreed it was the best kebab she'd ever had. People complain about the service being too fast, but I think it's actually a huge advantage, and that's the whole point of fast food!
Super fast service, homemade kebab, fresh and incredibly good meat because it's prepared according to traditional methods: veal and turkey, plus a marinade passed down through generations—simply amazing! The best kebab in France for me. Enjoy your meal! P.S. Ultra-fresh baguette bread and homemade flatbread—a must-try!