La Boussole sur Rochefort

We came yesterday for the third time... It's still just as good! You'll find dishes to suit every spice tolerance (mild to hot). Special mention for the breaded black pudding with apples.

Very good, this is the second time we've been and it's always very good, thank you.

Very good and very friendly, great, I recommend it

La Route des Épices in Rochefort is a restaurant we enjoyed for its French specialty cuisine with revisited flavors and original seasonings. The dishes are prepared using fresh ingredients. The menu offers a variety of meat and fish dishes: salmon fillet with sweet potato, rib-eye steak marinated in spices with homemade fries, swordfish roast with red curry and baby vegetables, chicken casserole with green curry, grilled sea bass with curry sauce, and seafood casserole. Our dishes, duck breast with honey and rosemary sauce and homemade mashed potatoes, and steamed sea bass fillet with lemon and ginger, were delicious. Several set menus and set meals are available, and the value for money is excellent. The careful presentation of the dishes and the variety of the menu are truly noteworthy. The plates are generously portioned. The atmosphere is warm and friendly, and the service is friendly and efficient. La Route des Épices is a very good restaurant in Rochefort. The cuisine is original, the atmosphere welcoming and the quality simply there.

Delicious and reasonably priced 3-course menu The atmosphere is calm, the service friendly and fast (considering the complexity of the dishes). No background music, which is a joy. I didn't take any photos; it's not really my style, and it's a shame. But the starter: (fresh) shrimp and (fresh) pineapple cubes, tender and tasty; served in a pineapple half. Sea bass cooked to perfection in its casserole dish with ginger and lemon, the sauce also serving as a side dish for the light rice that accompanied the dish. Finally, a very successful chocolate fondant. Everyone was very friendly. It's a pleasure to dine in this restaurant.

A small bobun as a starter and a swordfish with rice and perfectly spiced vegetables as a main course...perfect! A great place.

We received a very warm welcome; they were incredibly kind to our 4-year-old son. The food was delicious, we'll definitely be back.