We booked upon arrival in the area. The food is excellent, and the staff is friendly. The setting is lovely, right at the foot of the trails. I highly recommend it! 😃
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Cindy Giraud
.
21 février 2026
10,0
The place and its welcome are very friendly and welcoming! After a hike, the break with Sassy cider was pleasant!
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Kayo FUJIMOTO
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11 février 2026
8,0
If you want to eat good food made with love in a fantastic, retro setting with a soul, this is the right place for you in Chartreuse.
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JOSEPHINE OZ
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08 février 2026
10,0
Shhh!!! It's such a welcoming place at the foot of the Museum of Sacred Art, delicious and local, that we have to keep the address for those who deserve it 😍! You get the idea, go through the door without hesitation.
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Daria Nicolescu
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13 janvier 2026
10,0
A lovely place to discover if you haven't already. We spent New Year's Eve 2026 there with our friends. The atmosphere was fantastic and the meal was delicious. There's no extra charge for New Year's Eve; you pay for what you eat, and that's it. We had the starter with gravlax salmon and foie gras (a generous portion, by the way) and a salad. The rest of the menu was the same as usual throughout the year. The most important thing is to have a great time with family and/or friends. Thank you to the owners for this New Year's Eve celebration and the wonderful atmosphere. We'll be back!
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Pascalou
.
05 janvier 2026
10,0
A huge thank you to Magalie who went out of her way to find us a nice place to eat on New Year's Eve. We are very grateful.
We had a lovely time and the meal was incredible. We'll be back soon.
Laetitia and Laurent
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Laetitia Laeti
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01 janvier 2026
10,0
We came as a group of 14, the entire pharmacy team, and we had a wonderful time.
The food was plentiful and delicious, and the atmosphere created by our hosts was fantastic.
Thank you for your hospitality.
Sincerely,
The Entre-Deux-Guiers Pharmacy
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Hugo Thomas
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12 décembre 2025
10,0
Excellent experience at this restaurant. The atmosphere is typical and warm, and the owners are extremely welcoming and friendly.
I highly recommend it!
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Wandrille Baudriller
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17 novembre 2025
10,0
To say this discovery was magnificent would be an understatement... the quality of the dishes, and especially the blueberry tart crust, was a true "madeleine de Proust" for me (my late husband was a pastry chef and also made blueberry tarts in the Pyrenees). I sincerely congratulate you on your commitment to this challenging yet incredibly delicious path of "homemade."
I hope our paths will cross again someday.
A huge congratulations to you, you deserve to be in the spotlight!
Sincerely, Corinne
P.S.: No photos or videos, just my heart beating a little faster!
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Corinne Parmentier
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16 novembre 2025
10,0
Great restaurant, very welcoming, the food is excellent...
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Richard Trabal
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11 novembre 2025
10,0
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