Lovely restaurant with terrace offering fusion food. Great dinner set using local ingredients, and trust the sommelier for the wines as the ones on the wine list are of variable quality. I picked one red wine that I regretted, but the sommelier/owner picked a great wine wine.
If anything to improve, that would be the fusion side for me, as I find this concept slightly outdated and a bit confusing. If they could use local ingredients with more of a sharing experience that would be great to me in this post Covid world! The fish was great! Also, and I say this to help, the presentation of the owner could be a bit more tidy, he was wearing cheap clothes and that did not look beautiful/sharp on him. Am not asking tuxedo here but smart casual would be more appropriate to me. The waiters were better dressed than the owner.
The service is great, we have been very well advised with smiles and genuine care. Thanks!
A splendid place and terrace, exquisite cuisine marred by an interminable wait. A 3.5 hour dinner, seated on the most uncomfortable chairs.
What a shame to endure such a meal instead of enjoying it.
Excellent establishment, we had a very good meal in 7 courses with a view of the valley. Sommelier very present to help choose a wine suited to tastes.
The restaurant, the view and the staff.
Depending on the season the dishes are more or less sought after but overall we are delighted each time we come.
The food and wine pairing is very pleasant, with wines carefully chosen to enjoy this beautiful taste moment.
Très bel endroit qui nous propose une cuisine créative à base de produits locaux.
La terrasse est très agréable en complément d’une salle principale avec vue panoramique
Tout est VRAI
Un restaurant à découvrir le menu mets et vins fait goûter des vins nature peu connus et de très bons plats
Reproche sur le service : très long , beaucoup d attentes et personnel peu aimable : manifestement il manque du personnel en salle et/ou en cuisine : c est dommage
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