The first impression was a bit strange. The waitress indicated that it was full, turned around and continued. Looking for something to eat, we arrived back at La Girafe half an hour later. This time a very nice man who welcomed us. He actually did everything from baking the most delicious pizzas and flammekuche to pouring a glass of wine. We went there again after that. The friendly man again and delicious food.
Magnificent place where you feel good and the menu is great!!!
An extra couple 🤩🤩kind, smiling, very professional, in fact nothing to say except come and come, you won't be disappointed 😍😍😍😍😍
Not much to choose in this small village but what a find. Run by a man who was a baker for 20+ years before he opened this restaurant, as he told me. I know a thing or 2 about baking and pizzas and I can confidently say his pizza was superb. Cooked in a wood-fired oven with a levain (sourdough) dough. The restaurant is decorated very nicely. Staff are friendly and can't do enough for you. I'd definitely recommend trying here if you are staying nearby or passing through.
20/06/2024: A chaque fois que nous nous rendons au Jardin de Callunes, nous déjeunons dans ce restaurant. Repas excellent, copieux et fait "Maison". Accueil et cadre sympathiques. Nous y revenons avec plaisir.
11/06/2024: Nous avons été attirés par la jolie terrasse et les avis. Il faut penser à réserver car pas beaucoup de tables. Produits de saison, point fort, tout est fait maison. Nous avons trouvé 2 bémols : le peu de choix (6) et le rapport quantité /prix. Sur 4 personnes avec enfants dont 2 végétariens, il a été compliqué de se faire plaisir sur le peu de choix proposé.
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