La Grotte D'Auguste sur Orange

01/07/2026: Good food but nothing special Friendly staff Nice place to sit quietly

30/06/2026: The welcome was incredibly warm and friendly despite the heat, so kudos to the team! We had a lovely time under the refreshing mist and plenty of well-placed parasols. The food was superb, the ribeye steak was perfectly grilled and tender, cooked to perfection with a delicious grilled flavor that would appeal to many. The children's menus were excellent, generous, and delicious, worthy of a top restaurant. My salmon tartare was a delight, perfectly seasoned to let the salmon flavor shine through without overpowering it—a true passion for cooking. Kudos to the chef for creating a low-calorie dish for me and for the wonderful dishes my family made. The pear sorbet is indescribable, made by a truly passionate artisan, using pears bursting with southern sunshine. I recommend it wholeheartedly. And once again, thank you to the waiters and waitresses for their incredible service. I highly recommend this restaurant and thank you for everything.