We had lunch here today, seeking some respite from the heat at altitude. It's a shame it was raining when we arrived; we had to eat inside. Good meal, good service.
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Marleen Jacobs
.
15 juillet 2026
10,0
Quick and friendly service.
The blueberry jam crepe was absolutely delicious!
Pleasant terrace. Almost tempted to have a tartiflette for an afternoon snack!
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Céline “Pich” Picherot
.
13 juillet 2026
10,0
Lunch just before the summer holidays.
Very pleasant and helpful staff.
Generous and delicious dish.
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Ju TheRider
.
26 juin 2026
10,0
Excellent fondue. Inviting atmosphere, I recommend it.
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Yanil Bahriz
.
24 juin 2026
10,0
The owner was very welcoming, and the service was excellent (Ghita). We ordered the half wheel of cheese for raclette, and it was delicious! I highly recommend it!
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Brandon Vial
.
30 mai 2026
10,0
Great restaurant in Chamrousse, in a resort at 1650m altitude, excellent meal, friendly and very pleasant staff, very pretty restaurant interior
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Jean-paul Journot
.
24 mai 2026
10,0
We tried the mountain specialties, which were fantastic.
They even accommodated my allergy, thank you so much!
The only small thing I would add is to offer naturally gluten-free desserts like fruit, fruit salad, flourless chocolate fondant (or chocolate fondant made with cornstarch), pastry cream, crème brûlée... To make it perfect, as I only had a small cheese (like faisselle) available.
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Elora-danna FOUCAUD
.
17 mai 2026
10,0
Fantastic restaurant with excellent food. The value for money is superb. We left completely satisfied. We can't wait to go back on our next trip to Chamrousse. The owner and staff are lovely and very attentive. I highly recommend it to anyone who loves good food and quality ingredients.
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Melanie Matoux
.
16 mai 2026
10,0
I've been to this restaurant in the resort five or six times, usually to enjoy raclette with my family or just as a couple. Each time, it's been a great pleasure, both for the quality of the food and the friendliness of the staff. We'll definitely be back.
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Babouchkine Jean-Marc
.
03 avril 2026
10,0
A traditional Savoyard restaurant offering lovely local cuisine. We opted for a good quality duck and beef pierrade instead of the raclette, which our neighbors were enjoying. The atmosphere is warm and the service very pleasant. Special mention goes to the walnut tart, which we truly appreciated, as well as the side of small vegetables and curried lentils. It was nice to have something other than fries with our pierrade. And they did have fries too :-)
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