La Popote du Marché sur Angoulins

18/07/2026: I went with my girlfriend one evening. I ordered the daily special (Morteau sausage, mozzarella, mushrooms, fried egg, sun-dried tomatoes) and for dessert, the "beg meil" (buckwheat galette with butter and homemade caramel). It was very good, although the wait was quite long between ordering and being served. The dessert galette was really original; it was the first time I'd ever had a buckwheat galette for dessert.

30/06/2026: I highly recommend the crêperie Au Bon Grain; the savory buckwheat crêpes are delicious, as are the sweet crêpes! The shaded terrace is perfect for lunch. The lunch menu is very affordable, and the owners, Paul and his wife, are friendly and welcoming!