La Poularde de Houdan sur Houdan

The best things: excellent and very well-balanced dishes, kudos to the chef!!, beautiful grounds and a lovely, bright dining room. Areas for improvement: sweep the dining room and brush the seats of crumbs before lunch service; also, if champagne is offered to one table (knowing that we were only two tables), it should be offered to everyone, including rounding up the bill. This should be impeccable for a lunch at this price (€180 for two, set menu + drinks).

Stepping through the door, you'll know you've made the right choice. A warm welcome awaits you, and the beautiful dining room with its fireplace opens onto a wonderful garden. In a cozy atmosphere, everything is designed to prepare you for this culinary journey. Don't hesitate! But if you book and can't make it, please remember to cancel! Thank you to those on the waiting list; the place is popular. Thank you to the entire team for a lovely Easter Sunday.

A place where you feel good, with high-quality cuisine. A great time!

A very good experience and some wonderful discoveries of well-thought-out dishes with very pleasant flavors. Thank you for the evening.

Exceptional product quality. Beautiful decor. A warm welcome. A must-visit.

I highly recommend it, the food is top-notch and the service is excellent.

An absolutely exceptional experience at La Poularde in Houdan! We ate incredibly well from start to finish. Every dish was perfectly balanced, refined, and exquisitely delicate, with flavors mastered to perfection. The service was impeccable, attentive without being intrusive, and the setting is simply magnificent. We paired our meal with a wonderful Crozes-Hermitage—pure bliss. And a special mention for the chicken with truffles—without exaggeration, the best I've ever had! The trio of hot and cold chocolates was a pure delight, perfectly balanced, neither too sweet nor too rich—a true triumph. It's impossible not to mention the Houdan pâté: the best in the area, a multi-award winner, and more than worthy of its reputation. This historic establishment is a must-visit in Houdan, perfectly blending tradition and modernity. A huge congratulations to Sylvain, the chef, who is as generous in his cooking as he is in life. An exceptional restaurant that I recommend without hesitation.