In the heart of a small village, the place is friendly and life is good. Many regulars are there!! It is a restaurant with a very good level of service and quality/price.
Surprise. A restaurant with top owners, an efficient waitress and even in the kitchen, they take great care and do not hesitate to come into the room to inform the customer. the menu at €18.50 with a herring salad as a starter and followed by a calf's head served only on Thursdays, read a plate of cheese composed of a part of soumatrin, a part of epoisse and finally a part of chaource. Nothing to complain about, everything is good, I regret not having tasted the dessert and had a balloon of red. The day I visited, the restaurant was packed with a good atmosphere. Workers, retirees, singles and also dogs because they are allowed. I enjoyed the terrace for an aperitif. I appreciate the owner who sits at your table to place the order. Also I appreciated the boss who sits at a table in his restaurant to have lunch with customers. Here you can take your time for lunch or not if you are in a hurry you will be served quickly.
Google
TripAdvisor
L'Internaute