Interesting restaurant. Quiet ground floor bar and the restaurant proper is in the basement, very small with about 10 tables
They have a set menu plus a very limited a la carte selection. We opted for the former and the dishes were very good to excellent. Of note are the langoustine and caviar on toast. The lamb main too fatty though
Very good service
Restaurant almost empty on a thursday night, only 3 tables
9/10 mainly due to service
Absolutely beautiful restaurant with incredible food, and friendly staff. We felt like we were family rather than just dining guests! My girlfriend and I can't wait to go back!
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