A wonderful discovery that we will definitely recommend to our fellow vacationers!
Generous and high-quality cuisine
A great atmosphere with Noëlle in the dining room
An equally friendly chef who comes to greet you
A must-try!
Patrick and Caroline
A consistently warm welcome. Good humor and conviviality seem to be the watchwords of this place. The cuisine is excellent, and what can I say about Mamour's truffle nougat glacé: a delight that makes your taste buds explode! I always return with great pleasure.
Whether it's after the catering service last June, or the on-site dining, we never tire of it! A real treat and always a pleasure to come!!
Thank you to the entire team
Exceptional welcome from the owners. Everything was perfect: the foie gras is incredible and deserves its medals, not to mention the truffle dishes!! The Aubrac Rossini meat with truffle pasta is to die for, and the truffle nougat is a real discovery.
We'll definitely be back!
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