La Table de la Fontaine sur Ventabren

8,2

Basé sur 1 294 avis trouvés sur 2 webs


tendance

1
De 6
à Ventabren
1
De 4
de cuisine Française à Ventabren

Les clients commentent vos plats de...

viande beau sushi parfait cafe passer boeuf truffe pomme veau tapas salade poisson pommes payer

Note et avis

This restaurant has been in our address book for a few years now. We're never disappointed, whether it's by the dishes on the menu or the sushi made by the Japanese master chef. Whether as a family or as a couple, we always receive a warm welcome from Julien, the manager.
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09 mai 2026
10,0
La Table de la Fontaine is a lovely restaurant with a real sense of identity. The veranda dining room is pleasant and bright, and the fountain adds a unique touch, although you can sometimes hear a little noise from the adjoining, noisier room. The menu is varied, combining Asian cuisine and burgers: the wide selection caters to different tastes. The sushi is prepared to order, just a few meters from the tables, which is a real plus for freshness and transparency. Thanks to the chef. The service is friendly and attentive, even when busy. The roadside location is offset by convenient parking and the presence of a gourmet food shop right next door, which nicely complements the experience. A reliable and well-maintained establishment, where you'll gladly return. La Table de la Fontaine is a lovely restaurant with a real sense of identity. The veranda dining room is bright and pleasant, and the fountain adds a unique touch, although the nearby road can occasionally be heard. The menu is varied, combining Asian cuisine and burgers, offering something for everyone. Sushi is prepared to order just a few meters from the tables, which is a real plus in terms of freshness and transparency. The service is friendly and attentive, even during busy periods. Although located by the roadside, this is balanced by convenient parking and a gourmet specialty shop right next door, which nicely complements the experience. A well-run and carefully maintained address that we are happy to return to.
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08 mai 2026
8,0
Average quality, food a bit pricey. Poor service: the waiter made several snide remarks and sighed in front of us. Even McDonald's offers better service. Luckily, the waitresses at the front of house were pleasant. There are other restaurants of this type that are cheaper and offer better service.
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08 mai 2026
6,0
Greeted by a smiling young woman, it seemed my reservation hadn't been registered. Annoyed, as I was certain I had booked, she reassured me, saying I might not have completed the process, but that there was no need to worry, a solution would be found. She went into the dining room, and a rather stressed-looking man arrived, checked the computer, and asked the same questions as the young woman. However, his tone and attitude were very unpleasant. We were eventually offered the high tables, which were all set and available, but this wasn't possible for my elderly parents, as I pointed out. While the young woman remained understanding and pleasant, the two waiters, even though they hurried to set a table, remained stressed and unfriendly throughout the meal. This attitude was more than disappointing. The atmosphere was tense from beginning to end. While the food itself was good, the meat was disappointing compared to what's advertised. The appetizers were delicious, but the dessert was quite disappointing. The value for money was unbalanced considering the strained service and the unremarkable dishes. It doesn't make us want to return. A shame.
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03 mai 2026
6,0
A magnificent and charming place. The food is excellent and delicious. Special mention for the sushi 🍣, of course. Don't miss this beautiful spot.
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03 mai 2026
10,0
A truly wonderful place, in a magnificent setting. The service is top-notch, time flies by, and the refined cuisine delights the taste buds.
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03 mai 2026
10,0
Top-notch restaurant, the food is excellent and the welcome is superb, the service is impeccable. A truly excellent experience!
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28 avril 2026
10,0
Excellent cuisine with very pleasant service.
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23 avril 2026
10,0
I've been here several times over the past 10 years; it's a beautiful place. Unfortunately, I can no longer say the same for the food and service. I've noticed a decline in quality (bland meat, burger buns that neither look nor taste homemade, small portions, etc.). It's a shame. I was disappointed, and the service wasn't really up to par. We'd barely sat down when the amuse-bouche was already on the table, and there was no anticipation of taking the children's orders, etc. The restaurant doesn't accept restaurant vouchers or ANCV Connect, which is regrettable these days.
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18 avril 2026
6,0
A pleasant welcome. However, I advise against ordering the salmon tartare at €26… it wasn't a generous portion, more like a starter. It tasted very good, but there was hardly anything on the plate. No gesture of goodwill, not even a complimentary coffee.
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18 avril 2026
6,0

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23/05/2026: We clearly came to the wrong place. What's offered here is the complete opposite of what we like, but tastes are subjective: minimalist furniture and tableware, string, burlap, and pottery… it's a deliberate choice. However, certain fundamentals should remain non-negotiable in a Michelin-starred restaurant. It was impossible to park properly, there was no welcome upon arrival, and we had to stand in an extremely noisy room before finally being served. Once seated, we found a tiny table, very uncomfortable chairs, and a rather disappointing view despite the pond, with factories and an industrial park in the foreground. We were finishing a week spent in several Michelin-starred establishments such as Hôtel & Spa du Castellet, Le Mas des Herbes Blanches, and Le Phébus & Spa, which offered truly spectacular views. Here, the comparison is unfortunately difficult to maintain. Thirty minutes to get a glass of wine as an aperitif, two wines unavailable, and very confusing service where the "sommelier" also served the food while we refilled our own wine. Again, surprising for this category of establishment. Only one unisex restroom with a wait, unheard of for us in this price range. On the plate, a lot of concept and minimalism: raw veal and four very, very thin slices of steamed potato. You can sense the effort and passion, but in trying too hard to deconstruct traditional gastronomy, the experience ultimately lacks warmth, comfort, and simply enjoyment. The website, as minimalist as the food, gives no hint of this very radical philosophy. A shame, because despite the obvious audacity of the cuisine, we left more tired than impressed. Just so you know, our favorite restaurants are Bernard Loiseau in Saulieu, Le Taillevent, Louis XIII, and Guy Savoie in Paris, as well as the gardens of the Hôtel de Russie in Rome. Be warned, this is a wide range of tastes, so be prepared—I certainly wasn't.
11/05/2026: It was great! A Michelin-starred restaurant that lived up to its reputation: excellent dishes, impeccable service and a superb experience.

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