This was our second dinner at Zest, and we enjoyed it just as much as the first time, but on the terrace this time! It was truly delightful!
It was excellent from start to finish; we highly recommend it!
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Elise Leblet
.
12 juillet 2026
10,0
Highly recommended. A wonderful discovery. Very pleasant staff. Excellent meal!
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Delphine R
.
20 juin 2026
10,0
Slightly noisy for an indoor lunch. Friendly welcome, helpful staff, fast service, excellent food!! Only downside: the Americano wasn't great (a mistake in the measurements??)
A place not to be missed!
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Group meal
Good, smiling, and welcoming staff
Refined and high-quality cuisine
Beautifully presented dishes
I would gladly return
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Karine Le
.
07 juin 2026
10,0
On Thursday, May 29th, we celebrated a happy event at the "Zest" restaurant in Cesson-Sévigné and highly recommend this establishment for the exquisite dishes offered, the quality of the welcome, and the service. We appreciated the "journey" offered by choosing the "tasting" menu and do not regret our choice.
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Bernard Garrido
.
05 juin 2026
10,0
Excellent! We received excellent service! The food was exquisite. The dishes were beautifully presented. We will gladly return!
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Calamity KAM
.
30 mai 2026
10,0
The terrace setting is truly lovely...
The service is impeccable.
We opted for the four-course tasting menu.
It was very good; the flavor combinations were perfectly balanced.
One small drawback: I was expecting to discover new pairings or flavors, but no such luck...
That said, I recommend it, as it's a fine restaurant.
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Delicious dishes with original flavors. The set lunch menu (starter, main course, dessert) for €25 is very reasonable. I recommend this restaurant.
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Maryline LECOMTE
.
20 mai 2026
8,0
Very good restaurant and very good value for money
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Antoine Gaultier
.
01 mai 2026
10,0
What a wonderful discovery this bistronomic restaurant, ZEST, is!
It has everything: a touch of subtlety for simple, refined, and original cuisine, combined with a dash of good humor for a relaxed and welcoming atmosphere.
The result is a great success and very promising! Food lovers will certainly appreciate it! In fact, it's best to book in advance to have any hope of getting a table...
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Jean-Claude Le M.
.
27 avril 2026
10,0