An unassuming village restaurant.
Perfect traditional French cuisine at an unbeatable price for the quality. (Homemade)
Aperitif, starter, main course, dessert, and a glass of wine
€21. Hard to beat...
Starter: Forest-style savory pastry
Main course: Duck breast with forest mushroom sauce and chanterelle mushrooms, served with dauphinoise potatoes and celery root purée
Dessert: Red berry panna cotta
Highly recommended ⭐⭐⭐⭐⭐
Thank you for your warm welcome and for your unique menu, from starter to dessert – a true delight! Sincerely, if you're passing by, stop by L'Assiette Gourmande.
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