An absolutely exceptional experience.
This establishment deserves far more than its star ⭐️: it's clearly a two-star establishment, given how perfectly executed everything is.
From the welcome to the service, everything is impeccable, with constant attention and true elegance. In the kitchen, it's flawless: remarkably high-quality ingredients, perfect cooking, subtle flavor combinations, and a real personality in every dish.
A must-visit for food lovers. Bravo to the chef and the entire team! 👏
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Vincent Vasseur
.
11 avril 2026
10,0
Mmmmmm, delicious!
Servers were great!
Kitchen staff were great!
A very, very good experience.
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jerome canciani
.
03 avril 2026
10,0
A magnificent restaurant, few tables, rather quiet, and charming staff. A passionate chef who showcases his talents in everything from the petit fours to the petits fours. The dishes were divine. Three starters, three main courses, three desserts, and plenty of delightful surprises were offered. Bravo to the chef and his team, and thank you.
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Marie
.
31 mars 2026
10,0
Excellent!! A wonderful discovery, quality food and service, we'll be back very soon! 😁
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Samsung Sam
.
25 mars 2026
10,0
A wonderful evening. The service was perfect.
We thoroughly enjoyed ourselves from beginning to end.
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Tiphaine D
.
25 mars 2026
10,0
Each dish is a true work of art, as beautiful as it is delicious. The flavors are perfectly balanced, the ingredients are of impeccable quality, and the bold combinations pleasantly surprise with every bite.
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Christina Sanchez
.
22 mars 2026
10,0
It had been about 8 years since we'd last been here. My wife and I had a wonderful evening. Everything was perfect. Special mention for the sweetbreads.
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Alain Courtier
.
21 mars 2026
10,0
Excellent gourmet restaurant. The service is impeccable and the dishes are exquisitely refined.
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Katia DIDIER
.
18 mars 2026
10,0
A restaurant we've been frequenting for over 20 years, a well-deserved star!
Exceptional cuisine, top-notch service.
Mr. and Mrs. Pavard are very friendly.
Very professional waiter.
Thank you to them for this
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Gerard Besnard
.
15 mars 2026
10,0
I loved it! A huge thank you to the team for this unforgettable meal!
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Audrey GOUACHE
.
07 mars 2026
10,0
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